Raw dairy farm recalls some cheese products as FDA investigates E. coli outbreak

Published on April 4, 2026

A California producer of raw milk and cheese products has initiated a voluntary recall of certain cheese items as federal officials investigate a potential E. coli outbreak linked to their products. The recall was prompted about food safety and the potential risks associated with raw dairy products.

The company, which has not been named publicly, reported that the affected cheese products were distributed to various retailers and consumers in several states. The U.S. Food and Drug Administration (FDA) is currently conducting an investigation into the outbreak and has urged individuals to avoid consuming the recalled items.

Consumers are advised to check their refrigerators for the implicated products and to dispose of them immediately. Symptoms of E. coli infection can include severe stomach cramps, diarrhea, and vomiting, and while many people recover without complications, some cases can lead to serious health issues.

In light of the investigation, the company is cooperating fully with the FDA and is taking necessary steps to ensure that all safety protocols are adhered to. This includes enhanced testing and monitoring of their production processes to prevent future occurrences of contamination.

Experts in food safety emphasize the importance of consumers being aware of the risks associated with raw dairy products, which have not been pasteurized to eliminate harmful bacteria. They recommend that individuals, especially those at higher risk such as children, the elderly, and those with weakened immune systems, should avoid raw milk and related products altogether.

As the investigation continues, officials are working to ascertain the source of the contamination and provide updates to the public. Health authorities urge anyone who may have purchased the recalled products to report any adverse effects to their healthcare provider and to follow public health guidelines closely.

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